Testosterone regulations in women’s athletics The IAAF (International Association of Athletics Federations) is the governing body…
She describes herself as #justAnItalianMamaLovingYaadFood. Her food pics are immaculate and her personality is warming. Jamaica Café Born in Italy now living in England, Francy…
Dr. Patrice Smith, Jamaican-born scientist living in Canada who discovered a new way to repair damaged…
Peppa’sFootprintsFisherman CoveC&J’sTopaze The very best Jamaican restaurants are awarded to these Jamaican restaurants who have stood…
Healthy sea moss drink, a power-food – super-food loaded with necessary nutrition the body such as iodine and tyrosine, which helps with…
Jamaica boasts itself in producing the best coffee in the world. With a rigorous selection process,…
Dutch potMaggie bouillon Grace ketchup Curry powderChina platesRoast panBlack plastic bagCoconut powderCoconut creamTin ackee Tin mackerel…
According to the Coffee Industry Board of Jamaica (CIBOJ) – coffee was first introduced to Jamaica via trading with Hispaniola, now Haiti (1728). Governor, Sir Nicholas Lawes first introduced the coffee to the parish of St. Andrew. The fertile hills of Jamaica were the perfect planting grounds for the strain of coffee.
The second-largest barrier reef The Caribbean Sea has the second largest barrier reef in the world.…
St. Lucia is another Caribbean dream destination with all the amenities one can dream for. Crystal clear beaches, white sand, and fun-loving people. St. Lucian cuisine is a mixture of African, Arawak, and French food combined in one.