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Food

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Callaloo was introduced to the Caribbean during slavery, who’s “roots” can be traced back to west Africa. This green leafy plant resembling spinach was brought aboard ships via slave trade routes. It is not cle

Easter Bun is a classic dessert in Jamaica and the Caribbean. This sweet and spicy bun is mostly eaten during the Easter season and is combined with cheese. This recipe can be a snack or dessert. It is sweet but not overly sweet, the bun is soft and the mixed fruits are not overwhelming or over powering. Please enjoy!

Like Peanut Drops, coconut drops are simple to make, addictive and delicious. Peanut drops are extremely popular in Jamaica and the Caribbean. 
Once you have a bite you will not be satisfied with just one.

Pepper pot

Pepper-pot is a traditional dish in Guyana and is usually served during the holidays at Christmas time. The dish is said to be influenced by the Ameri-indians. Pepperpot can be cooked using; goat, oxtail, pork, beef or chicken, and it is similar to Jamaica’s stewed oxtail.

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